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The nutrition facts label (also known as the nutrition information panel, and other slight variations) is a label required on most packaged food in many countries, showing what nutrients and other ingredients (to limit and get enough of) are in the food.
Fresh To Order, Atlanta: See 175 unbiased reviews of Fresh To Order, rated 4.5 of 5 on Tripadvisor and ranked #126 of 2,287 restaurants in Atlanta.
The seven major classes of nutrients are carbohydrates, fats, fiber, minerals, proteins, vitamins, and water. [4] Nutrients can be grouped as either macronutrients or micronutrients (needed in small quantities). Carbohydrates, fats, and proteins are macronutrients, and provide energy. [4] Water and fiber are macronutrients, but do not provide ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture ( USDA) sources. Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Fresh Kitchen: Always tasty but a nutritional mystery - See 8 traveler reviews, 7 candid photos, and great deals for Lake Mary, FL, at Tripadvisor.
Strawberry. The (or simply ; ) [1] is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in ...
Raw spinach is 91% water, 4% carbohydrates, 3% protein, and contains negligible fat (table). In a 100 g (3.5 oz) serving providing only 23 calories, spinach has a high nutritional value, especially when fresh, frozen, steamed, or quickly boiled.
The nutritional profile of coriander seeds is different from that of fresh stems or leaves. In a 100-gram (3 + 1 ⁄ 2 oz) reference amount, leaves are particularly rich in vitamin A, vitamin C, and vitamin K, with moderate content of dietary minerals (table).
Nutrition: Dave's Single (Per Order) Calories: 590 mg Fat: 37 g (Saturated Fat: 15 g, Trans Fat: 1.5 g) Sodium: 1,050 mg Carbs: 37 g (Fiber: 2 g, Sugar: 8 g) Protein: 29 g
A raw tomato is 95% water, contains 4% carbohydrates, and has less than 1% each of fat and protein (see table). 100 grams (3.5 oz) of raw tomatoes supply 18 kilo calories and are a moderate source of vitamin C (17% of the Daily Value ), but otherwise have low micronutrient content (table).
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